The Southern Slow Cooker

Author: Kendra Bailey Morris
Publisher: Ten Speed Press
ISBN: 1607745135
Size: 31.12 MB
Format: PDF
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Author Kendra Bailey Morris presents regional classics from all over the South: church potlucks, Cajun and Creole traditions in the bayou, even her West Virginia granny’s old recipe book.

The Southern Slow Cooker Bible

Author: Tammy Algood
Publisher: Thomas Nelson
ISBN: 140160501X
Size: 22.21 MB
Format: PDF, ePub, Mobi
View: 6303
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Keep going, and your oven will be jealous! This collection shows you how easy it can be to savor the flavors of those classic Southern recipes your whole family has long adored.

Slow Cookers For Dummies

Author: Tom Lacalamita
Publisher: John Wiley & Sons
ISBN: 1118053591
Size: 14.71 MB
Format: PDF, Mobi
View: 6993
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If you're thinking of getting a slow cooker, Slow Cookers For Dummies takes you from the basics of how these cookers work to preparing special occasion meals, to troubleshooting slow cooker problems.

Floyd Cardoz Flavorwalla

Author: Floyd Cardoz
Publisher: Artisan Books
ISBN: 1579657117
Size: 70.43 MB
Format: PDF, Docs
View: 4917
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Here he presents the recipes he cooks at home, where even the humblest of ingredients—such as eggs, steak, and vegetables—benefit from his nuanced use of spice and simple yet impeccable techniques, making this book an indispensable ...

The Mexican Slow Cooker

Author: Deborah Schneider
Publisher: Ten Speed Press
ISBN: 1607743175
Size: 20.62 MB
Format: PDF, ePub, Mobi
View: 3926
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When acclaimed chef and cookbook author Deborah Schneider discovered that using her trusty slow cooker to make authentic Mexican recipes actually enhanced their flavor while dramatically reducing active cooking time, it was a revelation.

Slow Cooker Magic

Author: Linda Rehberg
Publisher: St. Martin's Griffin
ISBN: 146685247X
Size: 46.32 MB
Format: PDF
View: 4663
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Poulet Provencal Celebrate the flavors of southern France with this hearty
chicken dish. SERVES: 4 SLOW COOKER SIZE: 6 quart PREP TIME: 35 minutes
COOKING TIME: 6 to 8 hours on LOW 10 small red potatoes, unpeeled and
quartered 1 large onion, peeled and cut into quarters then sliced 4 cloves garlic,
minced 1 cup pitted Nigoise olives 1 tablespoon herbes de Provence Salt and
pepper, to taste 1 tablespoon olive oil About 3 pounds of chicken thighs or
drumsticks, or a ...

Slow Cooker

Author: Diane Phillips
Publisher: Chronicle Books
ISBN: 0811866572
Size: 69.77 MB
Format: PDF, Kindle
View: 6850
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Presents hundreds of easy-to-prepare slow cooker recipes for dishes ranging from soups and roasts to cobblers and puddings.

50 Simple Soups For The Slow Cooker

Author: Lynn Alley
Publisher: Andrews McMeel Publishing
ISBN: 1449407935
Size: 77.92 MB
Format: PDF, Mobi
View: 4508
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The author of The Gourmet Vegetarian Slow Cooker presents dozens of easy, flavorful soup recipes that can be made in a countertop slow cooker, from Ribollita and French Onion to Swedish Rhubarb Raspberry Soup and Garnet Yam Soup with ...

The Indian Slow Cooker

Author: Anupy Singla
Publisher: Agate Publishing
ISBN: 9781572846708
Size: 14.63 MB
Format: PDF, Kindle
View: 5089
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The taste just doesn't work for Indian food, and it's way too spicy to use for
everyday cooking. Also remember that most of a chili's heat is found ... If you're
using bigger, longer chilies you'll want to cut down on the number until you're
used to the spiciness. In all my recipes, I've used the Thai chili. cilantro ... Use the
stems along with the leaves. coconut: Shredded coconut is used in many South
Indian dishes and some North Indian desserts. Ideally, it's best to shred from a
fresh coconut, ...