Simple Fare

Author: Karen Mordechai
Publisher: Abrams
ISBN: 1683350235
Size: 51.32 MB
Format: PDF, Mobi
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This book is a valuable resource for avid cooks and beginners alike. Volume two of the series, Simple Fare: Fall/Winter will be available in September 2017.

Simple Fare

Author: Karen Mordechai
Publisher: Harry N. Abrams
ISBN: 9781419724145
Size: 17.74 MB
Format: PDF, Mobi
View: 6314
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Simple Fare: Spring/Summer is a richly illustrated resource focused on seasonal, market-driven cooking.

Simple Fare

Author: Karen Mordechai
Publisher: Abrams
ISBN: 1683351533
Size: 28.14 MB
Format: PDF, Mobi
View: 1837
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The second book in the seasonal cooking series by Karen Mordechai of Sunday Suppers, Simple Fare: Fall and Winter is a richly illustrated resource, focused on market-driven cooking.

Sunday Suppers

Author: Karen Mordechai
Publisher: Clarkson Potter
ISBN: 0385345275
Size: 14.82 MB
Format: PDF, Docs
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This collection of gatherings will inspire a sense of adventure and community for both the novice and experienced cook alike.

Wabi Sabi Welcome

Author: Julie Pointer Adams
Publisher: Artisan Books
ISBN: 1579657869
Size: 25.52 MB
Format: PDF, ePub, Docs
View: 3633
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In this book, readers will find: unexpected, thoughtful ideas and recipes from around the world; tips for creating an intimate, welcoming environment; guidelines for choosing enduring, natural decor for the home; and inspiring photographs ...

A Shadow In Summer

Author: Daniel Abraham
Publisher: Macmillan
ISBN: 9781429910156
Size: 36.78 MB
Format: PDF, Mobi
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From debut author Daniel Abraham comes A Shadow in Summer, the first book in the Long Price Quartet fantasy series.

Summer Cooking

Author: Elizabeth David
Publisher: Penguin UK
ISBN: 1405913983
Size: 30.36 MB
Format: PDF
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Summer Cooking - first published in 1955 - is Elizabeth David's wonderful selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients.

A Simple Table

Author: Chi-San Wan
Publisher: Hachette UK
ISBN: 1473632579
Size: 43.45 MB
Format: PDF, ePub, Docs
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Amid the pressures and demands of modern life, A Simple Table will encourage us to stay grounded. Feed your body and soul with this stunning book and support and sustain the way you live and eat now.

The Book Of Greens

Author: Jenn Louis
Publisher: Ten Speed Press
ISBN: 1607749858
Size: 32.12 MB
Format: PDF, Kindle
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For any home cook who is stuck in a “three-green rut”—who wants to cook healthy, delicious, vegetable-focused meals, but is tired of predictable salads with kale, lettuce, cabbage, and the other usual suspects—The Book of Greens has ...

The French Market Cookbook

Author: Clotilde Dusoulier
Publisher: Clarkson Potter
ISBN: 0307984834
Size: 11.88 MB
Format: PDF, ePub
View: 6365
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In The French Market Cookbook, she takes us through the seasons in 82 recipes—and explores the love story between French cuisine and vegetables.